Food Safety & Quality

From raw ingredients receipt through finished products, the food safety and quality of your products is our number one priority. Every batch of product is tested to ensure compliance with all technical and customer requirements, including the assignment of unique coding to ensure full traceability throughout the manufacturing process.

QC DOCUMENTATION

  • Certificates of Analysis (COAs)

  • Specification sheets

QC ASSURANCE TESTING

  • pH

  • Brix

  • Sensory – finished drink taste, odor, viscosity

  • Weight

  • Microbiological analysis

  • Shelf life studies

REGULATORY SERVICES

  • Kosher certification

  • Nutritional breakdown

  • Continuing product guarantee

  • Country of origin information

  • Safety Data Sheets (SDS)